Latest
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Food News
Crowd-pleasing sardine cutlets
GOLDEN-brown, deep-fried savoury meat or seafood patties have an irresistible way of whetting the appetite.
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Food News
Pink afternoon tea to help raise breast cancer awareness
Afternoon tea turns pink at Four Seasons Hotel Kuala Lumpur this October in support of Breast Cancer Awareness Month.
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Eat And Drink
Local twists elevate classic drink
KUALA Lumpur's bar scene is shaking things up for Negroni Week, giving the timeless Italian aperitif a distinctly Malaysian twist until Sept 27, with some spots extending the drinks till the end of the month.
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Eat And Drink
Michelin chef wows with contemporary cuisine
THE fundamental philosophy of both Japanese and French cuisines relies heavily on the intrinsic taste of ingredients, making them natural companions that bridge culinary creations from both worlds.
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Food News
Scented ‘Pink October’ high-tea experience in aid of cancer research
A SPECIAL "Pink October" afternoon tea will be held at The Majestic Hotel Kuala Lumpur in support of cancer research.
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Food News
Wantan mee with ideal meaty bites
NOT everyone likes their char siew (barbecued pork) coated in a thick caramelised glaze.
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Food News
Fragrant, floral jellies for Mid-Autumn festive table
I had the pleasure of making mooncakes for this column a few years ago, and what an experience it was!
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Food News
Weekend buffet dinner, excuse to escape city’s weekday rush
A PUTRAJAYA hotel is giving city dwellers something to look forward to.
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Curious Cook
Curious Cook: Lessons in structure
The kitchen reveals a universal truth: success comes from working with reality, not against it.
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Food News
Bar-restaurant rocks the menu with new additions
A chain themed bar-restaurant in Melaka has refreshed its menu with upgraded signature dishes, new additions, handcrafted cocktails and alcohol-free beverages.
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Eating Out
Exclusive sake takes omakase to next level
Top-tier brews pair with six-course menu at KL restaurant.
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Food News
Spotlight on regional delicacies
MALAYSIA'S regional flavours are being showcased across a hotel chain's restaurants across the country until the end of September.
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Food News
Exquisite grilled eel creations from 130-year establishment
A HOTEL in Kuala Lumpur is collaborating with a renowned Japanese establishment serving grilled eel for 130 years.
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Food News
Savoury sliders steal the show
BURGERS are rather ubiquitous but did you know there is a "Burger Malaysia"?
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Food News
Marking Malaysia Day with Peranakan cuisine in KL
A vibrant celebration of Baba-Nyonya culinary heritage awaits food lovers in Kuala Lumpur in conjunction with Malaysia Day.
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Eat And Drink
Blending tradition and artistry
To mark Mid-Autumn Festival, hotels in Klang Valley unveil artisanal mooncake collections presented in lavishly crafted gift boxes
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Food News
Savoury Osaka-style pancakes worth flipping for
Japanese favourite combines crisp edges, tender cabbage and layers of umami
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Food News
Master butcher, local chef blend global flavours in weekend spread
A WEEKEND buffet featuring international and Malaysian dishes is being served at The Cobalt Room, The Ritz-Carlton Kuala Lumpur, throughout September.
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Eating Out
Hong Kong cooking style makes debut
Originating from humble floating kitchens, Hong Kong's bei fong tong (typhoon shelter) cooking style is celebrated for its explosive flavours.
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Food News
PJ pop-up event showcases gourmet Spanish products
Food lovers were seen swirling full-bodied wines and enjoying gourmet snacks at the "Discover Spain" pop-up event organised by Spanish Celler.
