SOFITEL Kuala Lumpur Damansara is ushering in the art de vivre (art of living) this festive season with a month of celebratory dining at Kwee Zeen.
Kwee Zeen at Sofitel Kuala Lumpur Damansara serves anever-changing festive buffet. — Courtesy photo
Until Dec 31, Kwee Zeen presents an ever-changing festive buffet line-up of signature dishes including Roasted Honey and Rosemary Glazed Turkey, Pan-fried Lobster, French Caviar, Alaskan King Crab Legs, French Oysters Fine de Claire, French Pates and antipasto platters, Slow-baked Beef Leg, Duck Confit, Chilli Crab, whole Salmon Sashimi with assorted sushi, Baked Red Snapper and more.
There are also seafood nights on weekends.
The festive brunch, hosted every Sunday from 12.30pm to 3pm, offers a spread of seafood on ice, made-to-order pasta and eggs, wood-roasted vegetables, vibrant Malaysian sides, a cheese and charcuterie table, and a dessert counter piled high with Christmas biscuits and petite patisserie.
Expect unhurried, family-style service – big on flavour, photo-worthy moments, and the easy conviviality of Sundays in December.
Celebrations reach their peak on Christmas Eve and Christmas Day with live carollers drifting through the dining venue and a show-stopping carvery.
Guests can savour the fragrance of warm spices, crackling roasts served tableside, and a patisserie display of yule logs, mince pies and gingerbread for picture-perfect dessert plates.
As the week rolls into New Year’s Eve, the atmosphere turns sparkling and celebratory with countdown vibes, bubbly toasts, a chef’s late-night grazing spread, and music that carries guests from dinner into midnight confetti and jubilant “Happy New Year” choruses.
For at-home celebrations, elevate your holiday table with the hotel’s carving selection, including Roasted Honey and Rosemary Glazed Turkey, Baked Beef and Salmon Wellington, Peppercorn-crusted Tomahawk, Roasted Lamb Leg and decadent Yule Logs.
Pre-payment and 24-hour advance order apply, self-pick-up or delivery is available.
Guests may enjoy the Festive Lunch at RM108+, Festive Sunday Brunch (RM138+), Festive Dinner (RM168+) and Festive Seafood Dinner (RM228+).
The Christmas Eve Dinner on Dec 24 (6.30pm-10pm) and Christmas Day Mega Brunch on Dec 25 (12.30pm-3pm) are priced at RM228+, while the Christmas Day Dinner (6.30pm-10pm) is available at RM188+.
The New Year’s Eve Dinner (6.30pm-10pm) and New Year’s Day Brunch (noon-3pm) are priced at RM228+ and RM138+ respectively.
For reservations, call or WhatsApp 017-511 7725 or email HA123-FB@sofitel.com
